Slow Cooker Pumpkin Spice Latte
Indulge in the cozy flavors of fall with this Slow Cooker Pumpkin Spice Latte. This delightful beverage combines rich brewed coffee, creamy milk, and a blend of warm spices to create a comforting drink that fills your home with an inviting aroma. Perfect for chilly mornings or as a treat while lounging at home, this easy-to-make latte is sure to become your go-to seasonal favorite.
- Prep Time: 10 minutes
- Cook Time: 120 minutes
- Total Time: 2 hours 10 minutes
- Yield: Serves about 8 cups (8 servings) 1x
- Category: Beverage
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 4 cups strong brewed coffee
- 1 cup pumpkin puree
- 4 cups milk (dairy or non-dairy)
- 2 tsp pumpkin pie spice
- ½ cup brown sugar
- 1 tsp vanilla extract
- Whipped cream (optional)
Instructions
- Brew 4 cups of strong coffee or prepare cold brew according to package instructions.
- In a slow cooker, combine brewed coffee, pumpkin puree, pumpkin pie spice, brown sugar, and vanilla extract. Stir until well mixed.
- Pour in the milk and stir again to combine.
- Cover and cook on low for 2 hours to let the flavors meld.
- Stir before serving; pour into mugs and top with whipped cream if desired.
- Enjoy warm and cozy!
Nutrition
- Serving Size: 1 cup (240 ml)
- Calories: 200
- Sugar: 26g
- Sodium: 95mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 24mg
Keywords: - For a non-dairy version, substitute regular milk with almond or oat milk. - Adjust sweetness by adding more or less brown sugar based on your taste preference. - Sprinkle extra pumpkin pie spice or nutmeg on top for an added flavor boost.