Slow Cooker Hot Chocolate for Holiday Gatherings
Slow Cooker Hot Chocolate for Holiday Gatherings is a delightful treat that transforms chilly evenings into cozy celebrations. With its rich, creamy texture and deep chocolate flavor, this velvety beverage is perfect for warming hearts and creating lasting memories. Simply set your slow cooker and let the magic happen while you enjoy time with family and friends.
- Author: Nora
- Prep Time: 5 minutes
- Cook Time: 120 minutes
- Total Time: 2 hours 5 minutes
- Yield: Approximately 6 servings 1x
- Category: Beverage
- Method: Slow Cooking
- Cuisine: American
- 4 cups whole milk
- 1 cup heavy cream
- 1/2 cup unsweetened cocoa powder
- 1/2 cup granulated sugar (adjust to taste)
- 1 cup semi-sweet or dark chocolate chips
- 1 tsp vanilla extract
- In a slow cooker, combine whole milk and heavy cream. Stir until well mixed.
- Add cocoa powder and sugar, whisking until fully combined.
- Stir in chocolate chips until melted into the mixture.
- Add vanilla extract for extra flavor.
- Cover and cook on low for 2 hours, stirring occasionally.
- Serve hot in mugs with optional whipped cream or marshmallows.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 380
- Sugar: 34g
- Sodium: 95mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 80mg
Keywords: - For added flavor, consider mixing in peppermint extract or a sprinkle of cinnamon.
- You can use dark or white chocolate chips for different flavor profiles.
- Store leftovers in an airtight container in the fridge for up to three days; reheat gently before serving.