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30-Minute Marry Me Chicken with Tortellini

30-Minute Marry Me Chicken with Tortellini is a quick and delectable dish perfect for impressing a date or treating yourself after a long day. Tender chicken breasts are seared to golden perfection and simmered in a creamy garlic sauce, then tossed with al dente cheese tortellini. This one-pan meal combines rich flavors and elegant presentation, ensuring a delightful dining experience in just half an hour.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts (about 1.5 lbs)
  • 3 cloves fresh garlic, minced
  • 1 cup heavy cream
  • 1 cup low-sodium chicken broth
  • 1 cup freshly grated Parmesan cheese
  • 2 tsp dried Italian herbs (basil, oregano, thyme)
  • 12 oz cheese tortellini

Instructions

  1. Preheat a large skillet over medium heat and add 2 tbsp olive oil.
  2. Season chicken breasts with salt and pepper on both sides. Sear in the skillet for about 5 minutes per side until golden brown and cooked through.
  3. Remove chicken from the skillet. Add minced garlic; sauté until fragrant.
  4. Pour in heavy cream and chicken broth, stirring constantly.
  5. Stir in dried herbs and Parmesan cheese; simmer for about 3 minutes until slightly thickened.
  6. Cook tortellini according to package instructions until al dente; drain and toss into the sauce along with the chicken.
  7. Serve warm, drizzled with extra sauce.

Nutrition

Keywords: - For added nutrition, incorporate vegetables like spinach or sun-dried tomatoes into the dish. - Swap out tortellini for your favorite pasta type if desired.