Instant Pot Marry Me Chicken
Instant Pot Marry Me Chicken is a creamy, dreamy dish that combines succulent chicken breasts with a rich garlic sauce, perfect for impressing guests or enjoying a cozy dinner at home. In just 30 minutes, this effortless recipe delivers mouthwatering flavors and a stunning presentation, making it an unforgettable centerpiece for any meal. Your loved ones will be begging for seconds!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Pressure Cooking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup low-sodium chicken broth
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- 2 tsp dried Italian herbs (oregano, basil, thyme)
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions
- Set the Instant Pot to sauté mode. Add olive oil and heat. Season chicken breasts with salt and pepper; brown for about 3 minutes on each side.
- Remove chicken and stir in minced garlic for about a minute until fragrant.
- Pour in chicken broth to deglaze the pot, scraping any brown bits.
- Return the chicken to the pot, ensuring it's snugly placed.
- In a bowl, mix heavy cream, Parmesan cheese, and dried herbs; pour over the chicken.
- Seal the Instant Pot and cook on high pressure for 8 minutes. Allow natural release for 5 minutes before manually releasing remaining pressure.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 515
- Sugar: 1g
- Sodium: 740mg
- Fat: 34g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 48g
- Cholesterol: 180mg
Keywords: Customize by adding sun-dried tomatoes or mushrooms for extra flavor. Store leftovers in an airtight container in the fridge for up to three days.