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Slow Cooker Smoky Chipotle Beef Tacos

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Slow Cooker Smoky Chipotle Beef Tacos are a mouthwatering delight that transforms tender beef into an irresistible filling, infused with smoky chipotle flavor. Perfect for any occasion, these tacos allow for endless customization with your favorite toppings. Gather your friends and family for a delicious meal that’s easy to prepare and full of flavor!

Ingredients

Scale
  • 2 lbs chuck roast
  • 2 chipotle peppers in adobo sauce
  • 4 cloves fresh garlic, minced
  • 1 large onion, sliced
  • 1 cup beef broth
  • Salt and pepper to taste
  • Fresh cilantro, chopped
  • Lime wedges

Instructions

  1. Cut the chuck roast into large chunks and season generously with salt and pepper.
  2. In a blender, combine chipotle peppers, minced garlic, and ½ cup beef broth; blend until smooth.
  3. Place sliced onions at the bottom of the slow cooker. Add seasoned beef chunks and pour the chipotle sauce over them.
  4. Add remaining beef broth, cover the slow cooker, and cook on low for 8 hours or high for 4 hours.
  5. Once cooked, shred the beef using two forks and return it to the pot with its juices.
  6. Serve in warm tortillas topped with fresh cilantro and a squeeze of lime juice.

Nutrition

Keywords: For enhanced flavor, sear the beef before adding it to the slow cooker. Substitute beef with chicken or jackfruit for a vegetarian option. Experiment with additional spices like cumin or paprika for extra kick.

Find it online: https://flavorinside.com/irresistible-slow-cooker-smoky-chipotle-beef-tacos/