Print

Slow Cooker Lemon Garlic Whole Chicken

Slow Cooker Lemon Garlic Whole Chicken is a deliciously fragrant dish that transforms a simple whole chicken into a tender, flavorful meal. Infused with zesty lemon and aromatic garlic, this recipe is perfect for family dinners or hosting guests. With minimal prep time and a slow cooker doing all the work, you can enjoy juicy chicken alongside roasted vegetables or a fresh salad. Experience the comforting embrace of this culinary classic in just a few easy steps.

Ingredients

Scale
  • 1 whole chicken (45 pounds)
  • 2 fresh lemons
  • 6 garlic cloves
  • 2 tablespoons olive oil
  • 2 teaspoons fresh thyme
  • 2 teaspoons fresh rosemary
  • Salt and pepper to taste

Instructions

  1. Prep your ingredients: Zest one lemon and juice both lemons.
  2. Prepare the chicken: Rinse the chicken under cold water and pat it dry.
  3. Season generously: Rub olive oil over the chicken. Season with salt, pepper, garlic cloves, lemon halves, and herbs.
  4. Set up your slow cooker: Place the chicken breast-side up in the slow cooker, pouring any leftover lemon juice over it.
  5. Cook low and slow: Cover and cook on low for 6-8 hours or high for 4-5 hours until tender.
  6. Finish strong: Let the chicken rest for 10 minutes before serving, drizzling drippings on top.

Nutrition

Keywords: - For extra flavor, sear the chicken before adding it to the slow cooker. - Feel free to add vegetables like carrots or potatoes for a complete one-pot meal. - Store leftovers in an airtight container for up to four days.