Spooky Mummy Hot Dogs
Spooky Mummy Hot Dogs are the perfect Halloween treat that combines fun and flavor in every delicious bite. These whimsical snacks feature savory hot dogs wrapped in flaky crescent dough to resemble little mummies, making them a hit at any spooky gathering. With just a handful of simple ingredients and minimal prep time, you can whip up these crowd-pleasers that will delight both kids and adults alike. Serve them as an appetizer or make them part of a playful dinner for a festive twist on classic comfort food.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 8
- Category: Appetizer/Main
- Method: Baking
- Cuisine: American
Ingredients
- 1 can (8 oz) refrigerated crescent roll dough
- 8 hot dogs (classic beef or turkey)
- 2 tbsp mustard or ketchup (for eyes)
- Cooking spray
Instructions
- Preheat your oven to 375°F (190°C) and lightly coat a baking sheet with cooking spray.
- Unroll the crescent roll dough and cut it into thin strips.
- Wrap each hot dog with the dough strips, leaving gaps for the eyes.
- Place the wrapped hot dogs on the baking sheet and bake for 12-15 minutes until golden brown.
- Once cooled slightly, use mustard or ketchup to dot eyes on each mummy.
- Serve warm and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 1g
- Sodium: 450mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg
Keywords: - Feel free to experiment with different types of sausages like turkey or veggie options for variety. - For an extra flavor boost, add cheese inside each hot dog before wrapping them in dough. - Pair these spooky treats with a selection of dipping sauces such as ranch or BBQ for added fun.