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Smoked Salmon and Cucumber Bites

Irresistibly Easy Smoked Salmon and Cucumber Bites Delight

These Smoked Salmon and Cucumber Bites are an effortless, no-cook appetizer perfect for any gathering.
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Prep Time 10 minutes
Total Time 10 minutes
Course 30-Minute Dinner
Cuisine American
Servings 6 bites
Calories 80 kcal

Equipment

  • Knife
  • Mixing bowl

Ingredients
  

For the Base

  • 2 whole English Cucumber Provides a refreshing crunch.
  • 8 oz Whipped Cream Cheese Can substitute with plain Greek yogurt.

For the Topping

  • 8 oz Smoked Salmon Savory depth; flaked cooked salmon or thin-sliced turkey can be used as alternatives.
  • 1 tbsp Everything Bagel Seasoning Adds delightful crunch.
  • 1 tbsp Fresh Dill Chives or parsley can be great alternatives.

Instructions
 

How to Make Smoked Salmon and Cucumber Bites

  • Slice the cucumbers into rounds about 1/2 inch thick, using a sharp knife for clean edges.
  • In a bowl, whip the cream cheese until smooth; soften it beforehand if needed.
  • Place a generous dollop of cream cheese on each cucumber slice. Top with smoked salmon and sprinkle with everything bagel seasoning.
  • Add a small sprig of fresh dill on top for freshness.
  • Optionally, a squeeze of lemon juice enhances the flavors beautifully.

Notes

Enjoy your smoked salmon and cucumber bites within an hour of assembly for optimal crunch. Any leftover ingredients can be used in spreads or sandwiches.
Keyword Appetizer, Cucumber Bites, Easy Recipes, Gluten-Free, No-Cook, Smoked Salmon