Irresistibly Juicy Honey Garlic Shrimp Skewers for Any Occasion
Enjoy flavorful honey garlic shrimp skewers, a perfect dish for any occasion, ready in under 20 minutes.
Equipment
- Grill or grill pan
Ingredients
For the Marinade
- 1 cup Honey Adds a delightful sweetness
- 4 cloves Garlic Fresh minced
- 1/4 cup Soy Sauce Gluten-free if necessary
- 2 tablespoons Lemon Juice Fresh juice is best
- 1/2 teaspoon Red Pepper Flakes Adjust to taste
For the Skewers
- 1 pound Shrimp Peeled and deveined
- 2 tablespoons Olive Oil To prevent sticking
- 1 teaspoon Sea Salt For flavor
- 1/4 cup Fresh Parsley For garnish
Optional Serving
- 1 lemon Lemon Wedges For extra zest
Instructions
Instructions
- Preheat your grill or grill pan to medium-high heat, about 400°F.
- Whisk together the marinade with honey, minced garlic, soy sauce, lemon juice, and red pepper flakes.
- Marinate your shrimp in the honey garlic mixture for about 10 minutes.
- Thread shrimp onto skewers, placing 5-6 shrimp per skewer.
- Lightly brush the skewered shrimp with olive oil, then sprinkle with sea salt.
- Grill the skewers for 3-4 minutes on each side, until shrimp turn opaque.
- Serve hot, garnished with parsley and lemon wedges on the side.
Notes
Optional: A light squeeze of lemon just before serving elevates the flavor!