The aroma of creamy garlic sauce filled the air, wrapping around the juicy, tender chicken like an embrace from a long-lost friend. Imagine bite after bite of flawlessly cooked chicken, bathing in a luscious sauce that makes your taste buds dance as you contemplate the life choices that led you here: to the heart and soul of Instant Pot Marry Me Chicken.
This dish is perfect for impressing someone special or just indulging yourself on a cozy night in. Picture this: a candlelit dinner, soft music playing in the background, and your loved ones savoring every mouthful while you bask in the glory of being the culinary genius behind it all.
Why You'll Love This Recipe
- Instant Pot Marry Me Chicken is quick to prepare, making weeknight dinners effortless and stress-free.
- The rich flavors blend harmoniously, resulting in a dish that’s hard to resist.
- Its stunning presentation will wow guests at any gathering.
- Enjoy it over pasta or rice for a versatile meal that satisfies any craving.
Ingredients for Instant Pot Marry Me Chicken
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts are ideal; adjust based on your guest list or how hungry you are.
- Fresh Garlic: A must-have for flavor! Opt for firm cloves to give your dish that aromatic punch.
- Chicken Broth: Use low-sodium broth for better control over saltiness; it adds moisture and flavor as the chicken cooks.
For the Sauce:
- Heavy Cream: This is where the magic happens! It creates that dreamy creamy texture everyone craves.
- Parmesan Cheese: Freshly grated parmesan elevates the dish with its nutty flavor—don’t skimp on this one!
- Dried Italian Herbs: A blend of oregano, basil, and thyme brings depth and warmth to each bite.
End with: “The full ingredients list, including measurements, is provided in the recipe card directly below.”

How to Make Instant Pot Marry Me Chicken
Follow these simple steps to prepare this delicious dish:
Step 1: Sauté the Chicken
Turn on your Instant Pot to sauté mode. Add a splash of oil and let it heat up. Season those chicken breasts with salt and pepper before browning them for about three minutes on each side until they’re golden brown and begging for a creamy bath. instant pot stuffed pepper soup.
Step 2: Add Garlic
Stir in minced fresh garlic right after removing the chicken from the pot. Let it sizzle for about a minute until fragrant—trust me, your kitchen will smell like heaven.
Step 3: Pour in Broth
Add chicken broth to deglaze that pot. Scrape up any delicious brown bits stuck at the bottom because we want every bit of flavor!
Step 4: Return Chicken
Place those beautifully browned chicken breasts back into the pot, ensuring they’re nestled snugly because they deserve all that love.
Step 5: Create Creamy Sauce
Mix heavy cream with parmesan cheese and dried Italian herbs in a bowl while waiting. Pour this heavenly concoction over your chicken once it’s done cooking.
Step 6: Pressure Cook
Seal your Instant Pot and cook on high pressure for about eight minutes (because what’s better than fast food?!). Once done, allow natural release for five minutes before releasing any remaining pressure manually.
Transfer to plates and drizzle with sauce for the perfect finishing touch. Your guests will be swooning—and maybe even proposing!
You Must Know
- This Instant Pot Marry Me Chicken offers more than just flavor; it makes dinner a romantic affair.
- You can easily customize the ingredients based on what you have on hand.
- The creamy sauce and tender chicken make it an irresistible centerpiece for any meal.
Perfecting the Cooking Process
Start by searing the chicken in your Instant Pot to lock in those fabulous flavors. While that sizzles, chop garlic and gather your herbs. Once the chicken is golden, mix in the sauce ingredients and pressure cook until perfectly tender.
Add Your Touch
Feel free to swap out the sun-dried tomatoes for roasted red peppers or add some mushrooms for an earthy twist. You can also sprinkle fresh basil or parsley before serving for that extra pop of color and flavor.
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm it on low heat in a skillet or microwave until heated through, ensuring the chicken stays juicy.
Chef's Helpful Tips
- Use high-quality sun-dried tomatoes for maximum flavor impact.
- Always allow the Instant Pot to naturally release pressure for juicier chicken.
- Don’t skip searing; it adds a depth of flavor that transforms this dish!
I remember the first time I made Instant Pot Marry Me Chicken; my friends were so impressed they nearly proposed right there! It’s become a staple at dinner parties ever since.
FAQs :
What is Instant Pot Marry Me Chicken?
Instant Pot Marry Me Chicken is a creamy, flavorful dish featuring chicken breasts cooked in a rich sauce made from sun-dried tomatoes, garlic, and cream. This recipe gets its name from the idea that anyone who tries it will be so impressed they might propose! The Instant Pot allows for quick cooking while infusing the chicken with delicious flavors. comforting white chicken chili delicious smothered chicken recipe It’s perfect for a romantic dinner or a family meal.
How long does it take to make Instant Pot Marry Me Chicken?
Making Instant Pot Marry Me Chicken typically takes about 30 minutes from start to finish. This includes the time needed for sautéing the ingredients and cooking the chicken under pressure. Once you have everything prepared, the actual cooking time is around 10 minutes. The Instant Pot also requires some time to come to pressure and release steam afterward, but this overall efficiency makes it an ideal choice for busy weeknights.
Can I use frozen chicken in this recipe?
Yes, you can use frozen chicken in your Instant Pot Marry Me Chicken recipe! Simply adjust the cooking time to ensure the chicken cooks thoroughly. When using frozen chicken breasts, increase the cook time to approximately 15-20 minutes on high pressure. Make sure to check that the internal temperature reaches at least 165°F (75°C) for safety.
What can I serve with Instant Pot Marry Me Chicken?
Instant Pot Marry Me Chicken pairs wonderfully with various side dishes. Consider serving it over pasta or rice to soak up the creamy sauce. Alternatively, roasted vegetables or a fresh green salad make excellent accompaniments. If you’re looking for a low-carb option, cauliflower rice or zucchini noodles are great choices that complement this flavorful dish. For more inspiration, check out this Flavorful Chicken Burrito Bowls recipe.
Conclusion for Instant Pot Marry Me Chicken :
In summary, Instant Pot Marry Me Chicken offers a quick and delicious way to impress your loved ones with minimal effort. The combination of tender chicken and a creamy sauce makes it a standout dish for any occasion. With just 30 minutes of cooking time, you can create a memorable meal that keeps everyone coming back for more. Try this recipe today and discover why it’s called “Marry Me” chicken!
Instant Pot Marry Me Chicken
Instant Pot Marry Me Chicken is a creamy, dreamy dish that combines succulent chicken breasts with a rich garlic sauce, perfect for impressing guests or enjoying a cozy dinner at home. In just 30 minutes, this effortless recipe delivers mouthwatering flavors and a stunning presentation, making it an unforgettable centerpiece for any meal. Your loved ones will be begging for seconds!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Pressure Cooking
- Cuisine: American
Ingredients
- 4 boneless, skinless chicken breasts
- 4 cloves fresh garlic, minced
- 1 cup low-sodium chicken broth
- 1 cup heavy cream
- 1 cup freshly grated Parmesan cheese
- 2 tsp dried Italian herbs (oregano, basil, thyme)
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions
- Set the Instant Pot to sauté mode. Add olive oil and heat. Season chicken breasts with salt and pepper; brown for about 3 minutes on each side.
- Remove chicken and stir in minced garlic for about a minute until fragrant.
- Pour in chicken broth to deglaze the pot, scraping any brown bits.
- Return the chicken to the pot, ensuring it's snugly placed.
- In a bowl, mix heavy cream, Parmesan cheese, and dried herbs; pour over the chicken.
- Seal the Instant Pot and cook on high pressure for 8 minutes. Allow natural release for 5 minutes before manually releasing remaining pressure.
Nutrition
- Serving Size: 1 chicken breast (170g)
- Calories: 515
- Sugar: 1g
- Sodium: 740mg
- Fat: 34g
- Saturated Fat: 20g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 48g
- Cholesterol: 180mg
Keywords: Customize by adding sun-dried tomatoes or mushrooms for extra flavor. Store leftovers in an airtight container in the fridge for up to three days.




Leave a Comment