Savory Sheet Pan Dijon Pork with Apples & Cabbage Recipe

The heavenly aroma of roasted pork mingling with sweet apples and savory cabbage wafts through the kitchen, making your mouth water in anticipation. Imagine a dish that embodies comfort and warmth, perfect for chilly evenings or family gatherings. Sheet Pan Sticky Sesame Chicken The Sheet Pan Dijon Pork with Apples and Cabbage combines juicy pork, crisp apples, and tender cabbage into a delightful one-pan meal that tastes like a hug from your grandma.

As I prepare this dish, I’m instantly transported back to my childhood, where Sunday dinners were all about gathering around the table. My family would share laughter, stories, and the occasional food fight (thanks to my mischievous little brother). This recipe is ideal for those moments that call for connection and deliciousness. With its incredible flavor profile and ease of preparation, it’s bound to be the star of your next dinner party!

Ingredients for Sheet Pan Dijon Pork with Apples and Cabbage

Here’s what you’ll need to make this delicious dish:

• Pork Tenderloin: Opt for a high-quality cut; it will stay juicy and tender while roasting.
• Apples: Use firm varieties like Granny Smith or Honeycrisp for a sweet-tart contrast.
• Cabbage: Green cabbage works best; it adds crunch and absorbs the flavors beautifully.
• Dijon Mustard: This adds a zesty kick; choose whole grain for texture or smooth for creaminess.
• Olive Oil: A drizzle of good-quality olive oil helps everything roast evenly.
• Honey: Adds sweetness; adjust according to your taste preference.
• Salt & Pepper: Essential seasonings to enhance all the flavors in the dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Sheet Pan Dijon Pork with Apples and Cabbage

Follow these simple steps to prepare this delicious dish:

Step 1: Preheat Your Oven

Preheat your oven to 400°F (200°C). This temperature ensures that everything cooks evenly while developing that beautiful roasted flavor.

Step 2: Prepare the Pork

Rub the pork tenderloin generously with salt and pepper. Then slather on a hefty amount of Dijon mustard—this is where the magic begins. Let it sit while you prep your veggies.

Step 3: Chop Your Ingredients

Slice those crisp apples into wedges and chop the cabbage into bite-sized pieces. The more colorful you make it, the more appetizing it looks!

Step 4: Toss Everything Together

In a large bowl, combine chopped cabbage and apple wedges. Drizzle with olive oil, honey, salt, and pepper. Give them a good toss until everything is coated nicely.

Step 5: Arrange on a Sheet Pan

Lay out your seasoned pork in the center of a large sheet pan surrounded by the apple-cabbage mix. It’s like creating an edible masterpiece!

Step 6: Roast Away!

Pop your sheet pan into the preheated oven and roast for about 25-30 minutes until the pork reaches an internal temperature of at least 145°F (63°C).

Transfer to plates when done and drizzle with any pan juices left behind for that perfect finishing touch! Enjoy every savory bite as you bask in culinary glory.

Now that you’ve crafted this delightful Sheet Pan Dijon Pork with Apples and Cabbage, gather your loved ones around. Share stories, laughter, and most importantly—the joy of delicious food!

Perfecting the Cooking Process

To achieve perfect results with your Sheet Pan Dijon Pork with Apples and Cabbage, start by marinating the pork. While it soaks up all that zesty goodness, chop your apples and cabbage. Then, preheat your oven and get everything onto your sheet pan for a seamless cook.

Add Your Touch

Feel free to customize this recipe to suit your taste! Try swapping out the pork for chicken or using different fruits like pears or even cranberries. Experimenting with spices such as rosemary or thyme can elevate this dish even further! For more inspiration, check out this chicken burrito bowls recipe.

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. When reheating, pop it back in the oven or microwave until warmed through to maintain that savory flavor and texture.

I remember the first time I made Sheet Pan Dijon Pork with Apples and Cabbage for my friends. The way they devoured every bite made me feel like a culinary superstar!

FAQs:

What are the main ingredients for Sheet Pan Dijon Pork with Apples and Cabbage?

To prepare Sheet Pan Dijon Pork with Apples and Cabbage, you will need pork tenderloin, fresh apples, green cabbage, Dijon mustard, olive oil, garlic, salt, and pepper. The combination of these ingredients creates a flavorful dish that is both savory and slightly sweet. Cranberry Glazed Pork Tenderloin Fresh herbs like thyme can enhance the flavors even more. Make sure to choose firm apples that hold up well during cooking for the best results.

How long does it take to cook Sheet Pan Dijon Pork with Apples and Cabbage?

Cooking Sheet Pan Dijon Pork with Apples and Cabbage typically takes about 30 to 40 minutes. After preparing the ingredients and seasoning them, arrange everything on a sheet pan. Bake at 400°F (200°C) until the pork reaches an internal temperature of 145°F (63°C). It’s important to let the dish rest for a few minutes before slicing, allowing the juices to redistribute for maximum flavor. For more inspiration, check out this cozy cabbage soup recipe recipe.

Can I use other vegetables in this recipe?

Yes! While this recipe features cabbage and apples, you can easily substitute or add other vegetables. Carrots, onions, or Brussels sprouts work well alongside the pork. Just ensure that any additional veggies have similar cooking times so they roast evenly. Roasted Winter Vegetables This flexibility allows you to customize your Sheet Pan Dijon Pork with Apples and Cabbage based on seasonal produce or personal preferences.

Is Sheet Pan Dijon Pork healthy?

Sheet Pan Dijon Pork with Apples and Cabbage is generally considered a healthy meal option. The dish provides lean protein from the pork tenderloin along with fiber from the cabbage and apples. By using minimal added fats like olive oil and incorporating fresh ingredients, this recipe fits well into a balanced diet. Portion control is key; enjoy it alongside whole grains for a complete meal.

Conclusion for Sheet Pan Dijon Pork with Apples and Cabbage:

In summary, Sheet Pan Dijon Pork with Apples and Cabbage is an easy yet delicious dish perfect for busy weeknights. With its blend of flavors from succulent pork, tart apples, and crunchy cabbage, it offers a delightful dining experience. Hawaiian Chicken Sheet Pan The simple preparation method allows you to enjoy great taste without spending hours in the kitchen. Try this recipe for a wholesome meal that everyone will love!