Irresistible Instant Pot Turkey Breast with Garlic Butter

There’s something magical about the aroma of a perfectly cooked turkey breast wafting through your kitchen. You can almost hear the angels singing as the garlic butter seeps into the juicy meat, creating a symphony of flavors that will make your taste buds dance. Imagine slicing into that golden-brown beauty and revealing tender, succulent turkey that practically melts in your mouth. Ginger Miso Udon Soup This Instant Pot Turkey Breast with Garlic Butter is not just a meal; it’s an experience, one that brings together family and friends to savor every delicious bite.

Now, if you’re anything like me, the thought of cooking a turkey might cause some minor panic. It feels like an Olympic event where only the bravest dare to compete. But fear not! With this Instant Pot magic, you’ll be strutting around your kitchen like a culinary superhero. It’s perfect for holidays, cozy family dinners, or even just a Tuesday night when you want to impress your taste buds (and maybe your neighbors). So grab your apron and get ready for some serious flavor fireworks!

Ingredients for Instant Pot Turkey Breast with Garlic Butter

Here’s what you’ll need to make this delicious dish:

• Boneless Turkey Breast: Look for a breast weighing around 3-4 pounds for optimal cooking time and juiciness.
• Unsalted Butter: Use high-quality butter for richer flavor and better browning during cooking.
• Fresh Garlic: The more garlic, the better! Fresh cloves provide robust flavor that elevates the dish.
• Herbs (Thyme and Rosemary): Fresh herbs work best, but dried herbs can be used if fresh ones aren’t available.
• Chicken Broth: Opt for low-sodium broth to control salt levels while adding depth to the flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Instant Pot Turkey Breast with Garlic Butter

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare the Turkey Breast

Rinse the turkey breast under cold water and pat it dry with paper towels. This step is crucial; nobody wants soggy turkey!

Step 2: Create Your Garlic Butter Mixture

In a small bowl, melt butter in the microwave or on the stove until completely liquid. Stir in minced garlic and finely chopped herbs until well combined.

Step 3: Season the Turkey

Generously season both sides of the turkey breast with salt and pepper. Then rub half of that heavenly garlic butter mixture all over it like you’re giving it a spa day.

Step 4: Sauté in Instant Pot

Turn on your Instant Pot’s sauté function and add a little oil. Once hot, place the turkey breast skin-side down in there and sear it until golden brown—about 5 minutes.

Step 5: Pressure Cook

Pour chicken broth into your pot (it’s like giving your turkey a nice bubble bath), then carefully place the seared turkey breast back inside. Securely close the lid and set to pressure cook on high for about 25 minutes.

Step 6: Finish with Flavor

Once done cooking, let it naturally release pressure for about 10 minutes before quick-releasing any remaining pressure. Brush on that remaining garlic butter while it rests for maximum flavor infusion.

Transfer to plates and drizzle with sauce for the perfect finishing touch. Enjoy this delicious masterpiece alongside some roasted veggies or fluffy mashed potatoes!

And there you have it your guide to making an irresistible Instant Pot Turkey Breast with Garlic Butter! Now go forth and wow everyone with your newfound culinary prowess; you’ve earned it! Garlic Parmesan Turkey Meatballs.

Perfecting the Cooking Process

To achieve tender, flavorful results, start by seasoning your turkey breast generously. Sear it in the Instant Pot to lock in juices before pressure cooking. While it cooks, whip up your garlic butter sauce for an extra layer of flavor.

Add Your Touch

Feel free to customize this recipe! Swap out garlic for herbs like rosemary or thyme, or add a splash of lemon juice for brightness. You can also experiment with different spices to match your taste preferences.

Storing & Reheating

Store leftover turkey in an airtight container in the fridge for up to four days. To reheat, place slices in a skillet over medium heat with a bit of broth or water to maintain moisture.

It was Thanksgiving last year when I first made this Instant Pot Turkey Breast with Garlic Butter. My family devoured it so quickly that I barely got a slice! The compliments poured in, making me feel like a culinary rock star.

FAQs:

What ingredients do I need for Instant Pot Turkey Breast with Garlic Butter?

To prepare Instant Pot Turkey Breast with Garlic Butter, gather the following ingredients: a turkey breast (around 3-4 pounds), unsalted butter, garlic cloves, fresh herbs like thyme and rosemary, chicken broth or stock, salt, and pepper. You can also add onion and lemon for extra flavor. Having all these ingredients ready will help you create a juicy and flavorful turkey breast that your family will love. For more inspiration, check out this Irresistible Garlic Shrimp Recipe recipe.

How long does it take to cook Instant Pot Turkey Breast with Garlic Butter?

Cooking time for Instant Pot Turkey Breast with Garlic Butter varies depending on the size of the turkey breast. Generally, you should cook it for about 6-8 minutes per pound under high pressure. After cooking, allow for a natural pressure release of around 10-15 minutes before opening the lid. This method ensures that your turkey remains tender and juicy while infusing it with rich garlic butter flavors.

Can I use frozen turkey breast for this recipe?

Yes, you can use frozen turkey breast for making Instant Pot Turkey Breast with Garlic Butter. However, you need to increase the cooking time by about 50%. Ensure to season the turkey properly even if it’s frozen. Cooking from frozen may alter the texture slightly but will still result in a delicious dish. Always check that the internal temperature reaches at least 165°F for safe consumption.

What can I serve with Instant Pot Turkey Breast with Garlic Butter?

Instant Pot Turkey Breast with Garlic Butter pairs beautifully with various side dishes. Consider serving it alongside mashed potatoes, roasted vegetables, or a fresh garden salad. Additionally, stuffing or cranberry sauce complements the flavors well. The garlic butter sauce also makes an excellent drizzle over sides to enhance their taste further. For more inspiration, check out this Creamy Scalloped Potatoes recipe.

Conclusion for Instant Pot Turkey Breast with Garlic Butter:

In conclusion, preparing Instant Pot Turkey Breast with Garlic Butter is a straightforward process that results in a succulent and flavorful meal. With simple ingredients and a quick cooking time, this recipe is perfect for busy weeknights or special occasions alike. Instant Pot Sausage Casserole Remember to follow the cooking guidelines regarding time and temperature to achieve the best results. Enjoy your delicious turkey breast as part of a hearty meal that everyone will love!