Flavorful Instant Pot Paella with Chicken and Sausage

The aroma of saffron and spices wafts through the kitchen as you prepare your Instant Pot Paella with Chicken and Sausage, transporting you straight to a sun-drenched Spanish seaside. Each grain of rice is infused with delicious flavors, creating a symphony of taste that dances on your palate, while the vibrant colors make it a feast for the eyes. For more inspiration, check out this chicken burrito bowls recipe.

Picture this: your family gathers around the table, plates piled high with this colorful dish, laughter filling the air. After all, there’s nothing quite like sharing a meal that transports you to another world, right? Whether it’s a cozy weeknight dinner or a festive gathering, this paella promises to impress everyone—yes, even Aunt Mildred who still thinks pineapple belongs on pizza!

Ingredients for Instant Pot Paella with Chicken and Sausage

Here’s what you’ll need to make this delicious dish:

• Boneless Chicken Thighs: These are juicy and flavorful; they won’t dry out during cooking like breasts can.
• Spanish Chorizo: Use authentic chorizo for that smoky flavor; it adds depth to the dish. For more inspiration, check out this spicy chorizo chili recipe.
• Short-Grain Rice: Arborio or Bomba rice works best as they absorb flavors beautifully without getting mushy.
• Onion: A classic base for many dishes; sautéing brings out its natural sweetness.
• Garlic: Fresh minced garlic gives an aromatic kick that complements the other flavors perfectly.
• Bell Peppers: Choose colorful ones for visual appeal; they add sweetness and crunch.
• Saffron Threads: This pricey spice infuses the rice with its signature golden hue and distinct flavor; it’s worth every penny!
• Chicken Broth: Use low-sodium broth to control salt levels while adding rich flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

 

How to Make Instant Pot Paella with Chicken and Sausage

Follow these simple steps to prepare this delicious dish:

Step 1: Sauté the Base

Turn on your Instant Pot and select the “Sauté” function. Add a splash of olive oil, then toss in diced onion and minced garlic. Sauté until fragrant (about 2-3 minutes) while trying not to dance too much—this is serious cooking!

Step 2: Add Your Proteins

Chop the boneless chicken thighs into bite-sized pieces. Stir them into the pot along with sliced Spanish chorizo. Cook until browned (about 5 minutes), letting those beautiful aromas fill your kitchen.

Step 3: Incorporate Veggies

Stir in diced bell peppers next. You want their vibrant colors mingling with the chicken and sausage like they’re at a lively fiesta—no wallflowers allowed here!

Step 4: Add Spices & Rice

Sprinkle in saffron threads along with paprika, stirring well before adding short-grain rice. Mix everything together so that each grain gets coated in that flavorful goodness—think of it as giving them a warm hug.

Step 5: Pour in Broth

Pour in chicken broth carefully, ensuring all ingredients are submerged. Close the lid of your Instant Pot securely and set it to cook on high pressure for about 10 minutes.

Step 6: Release & Serve

Once done cooking, let the pressure release naturally for about five minutes before switching to quick release. Fluff up your paella gently using a fork to keep those grains intact—no one likes mushy rice! Serve hot directly from the pot or transfer it onto a large platter.

And there you have it! Transfer to plates and drizzle with lemon juice for that perfect finishing touch. Enjoy every mouthful as if you’re relishing life on a sunny beach in Spain—sipping sangria optional but highly recommended!

Perfecting the Cooking Process

Start by searing the chicken and sausage to lock in those delicious juices. Then, sauté your veggies before adding rice and broth. Finally, let the Instant Pot work its magic to create a perfectly cooked paella.

Add Your Touch

Feel free to swap out the chicken for shrimp or even add some fresh vegetables like peas or bell peppers. Experiment with spices like smoked paprika or saffron for an extra depth of flavor.

Storing & Reheating

Store any leftover paella in an airtight container in the fridge for up to three days. Reheat gently on the stove or in the microwave, adding a splash of broth if it seems dry.

Sometimes, I make this dish for family gatherings, and seeing their faces light up is priceless. It’s become my secret weapon for dinner parties—just don’t forget your favorite wine!

FAQs:

What is Instant Pot Paella with Chicken and Sausage?

Instant Pot Paella with Chicken and Sausage is a delicious twist on the traditional Spanish dish, paella. This recipe combines tender chicken, savory sausage, and fragrant spices, all cooked together in a single pot. crockpot white chicken chili The Instant Pot makes the cooking process quick and easy, allowing you to enjoy authentic flavors without spending hours in the kitchen. It’s a perfect meal for family gatherings or weeknight dinners.

How long does it take to make Instant Pot Paella with Chicken and Sausage?

Making Instant Pot Paella with Chicken and Sausage takes about 30 minutes from start to finish. The Instant Pot significantly reduces cooking time compared to traditional methods. After sautéing the ingredients, you’ll pressure cook everything for about 10 minutes. This efficient cooking method ensures that you can enjoy a hearty meal without the wait!

Can I customize the ingredients in my Instant Pot Paella?

Yes, you can definitely customize your Instant Pot Paella with Chicken and Sausage! Feel free to add seafood like shrimp or mussels for an authentic touch. You can also include vegetables such as bell peppers or peas to enhance flavor and nutrition. instant pot stuffed pepper soup Just be mindful of the cooking times for different ingredients to ensure everything cooks evenly.

Is Instant Pot Paella healthy?

Instant Pot Paella with Chicken and Sausage can be a healthy meal option when prepared with fresh ingredients. The chicken provides lean protein, while the sausage adds flavor without excessive fat if you choose a lower-fat variety. comforting smothered chicken Including vegetables boosts fiber content, making this dish nutritious. Adjusting portions will help you maintain a balanced diet while enjoying this comforting dish.

Conclusion for Instant Pot Paella with Chicken and Sausage:

In conclusion, Instant Pot Paella with Chicken and Sausage offers a quick and flavorful alternative to traditional paella. With just one pot, you can create a hearty meal that is both satisfying and versatile. flavorful chicken shawarma Customize it to your taste by adding different proteins or vegetables for extra nutrition. Enjoy this delightful dish at your next family gathering or cozy dinner at home!