Indulge in Instant Pot Creamy Tomato Soup Delight

There’s something magical about a steaming bowl of Instant Pot Creamy Tomato Soup that instantly transports you back to childhood. The aroma wafts through the air, teasing your senses with promises of rich tomatoes and creamy goodness, making it hard to resist. Chicken gnocchi soup for comfort Just picture yourself curled up on a rainy day, spoon in hand, ready to dive into this velvety delight. Hot and sour soup recipe It’s the ultimate comfort food—perfect for those days when all you want is something warm and cozy to wrap around your soul like a big fluffy blanket. For more inspiration, check out this Cozy Cabbage Soup Recipe recipe.

Now, let me take you on a little journey. I vividly remember the first time I tried tomato soup as a kid. My mom used to serve it with grilled cheese sandwiches, and I’d watch as the gooey cheese stretched with every bite. It was pure bliss! Fast forward to now, and here I am, blending nostalgia with convenience by whipping up this Instant Pot Creamy Tomato Soup that’s as easy as pie (or should I say cheese?). So grab your apron and get ready for a flavor experience that will have you reminiscing about those simpler times while also feeling like a kitchen wizard.

Ingredients for Instant Pot Creamy Tomato Soup

Here’s what you’ll need to make this delicious dish:

• Canned Whole Tomatoes: Choose high-quality tomatoes; they are the star ingredient that provides the rich base.
• Onion: A medium onion adds sweetness; sauté until translucent to enhance its flavor.
• Garlic: Fresh garlic cloves give the soup depth; always pick firm cloves for optimal taste.
• Vegetable Broth: This adds moisture and flavor; low-sodium options work best so you can control salt levels.
• Heavy Cream: Use full-fat heavy cream for that luxurious texture; it makes the soup creamy without being overly rich.
• Italian Seasoning: A blend of herbs enhances the taste; feel free to adjust based on your preferences.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Instant Pot Creamy Tomato Soup

Follow these simple steps to prepare this delicious dish:

Step 1: Sauté Aromatics

Start by turning on the Instant Pot and selecting the “Sauté” function. Add a splash of oil and toss in the diced onion and minced garlic. Sauté until they become fragrant and translucent—about 3-4 minutes. Your kitchen will start smelling heavenly!

Step 2: Add Tomatoes

Next, pour in those canned whole tomatoes along with their juice. Don’t forget to crush them slightly with a wooden spoon (who knew cooking could be therapeutic?). Stir in your vegetable broth and Italian seasoning.

Step 3: Pressure Cook

Secure the lid on your Instant Pot and set it to “Pressure Cook” on high for about 10 minutes. While waiting, practice your best “waiting for my soup” dance—it’s guaranteed fun!

Step 4: Release Pressure

Once the timer goes off, carefully do a quick release of pressure—make sure you’re wearing an oven mitt unless you want tomato soup on your ceiling! Once safe, open the lid (raise your arms triumphantly).

Step 5: Blend It Up

Grab an immersion blender (or transfer cautiously to a regular blender) and puree until smooth. You want that silky texture! After blending, stir in heavy cream until well combined.

Step 6: Serve & Enjoy

Ladle into bowls and garnish with fresh basil if desired. Serve hot alongside grilled cheese sandwiches or crusty bread for dipping—heavenly combination alert!

Transfer to plates and drizzle with sauce for the perfect finishing touch.

Perfecting the Cooking Process

Start by sautéing onions and garlic in your Instant Pot until fragrant. Then add tomatoes and broth before sealing the lid. Cook on high pressure for about 10 minutes, and finish with cream or milk for that extra richness.

Add Your Touch

Feel free to swap out the heavy cream for coconut milk if you’re feeling adventurous. Toss in some basil or spinach for added nutrition, or sprinkle parmesan on top before serving to elevate this soup to gourmet status.

Storing & Reheating

To store, let the soup cool completely before transferring it to an airtight container. It keeps well in the fridge for up to five days. Reheat gently on the stove or in the microwave, adding a splash of water if it thickens too much.

Sometimes I make this soup when I need comfort after a long day, and my kids race to the table like it’s Christmas morning! Their smiles are worth every minute spent in the kitchen.

FAQs:

What ingredients do I need for Instant Pot Creamy Tomato Soup?

To prepare Instant Pot Creamy Tomato Soup, gather the essential ingredients: fresh tomatoes, onion, garlic, vegetable broth, and heavy cream. You can enhance the flavor with seasonings like basil, oregano, salt, and pepper. Stuffed pepper soup recipe For a hint of sweetness, consider adding sugar or carrots. The combination of these ingredients creates a rich and flavorful soup that is perfect for any occasion.

How long does it take to cook Instant Pot Creamy Tomato Soup?

Cooking Instant Pot Creamy Tomato Soup is quick and efficient. Once you sauté your onions and garlic in the pot, add the remaining ingredients and seal the lid. Set the cooking time to 10 minutes on high pressure. After cooking, allow a natural pressure release for about 10 minutes before manually releasing any remaining pressure. This process allows the flavors to meld beautifully.

Can I freeze Instant Pot Creamy Tomato Soup?

Yes, you can freeze Instant Pot Creamy Tomato Soup! Allow the soup to cool completely before transferring it to airtight containers or freezer bags. It’s best to leave some space at the top of each container since liquids expand when frozen. When you’re ready to enjoy it again, simply thaw overnight in the refrigerator and reheat on the stove or in the microwave for a quick meal.

What can I serve with Instant Pot Creamy Tomato Soup?

Instant Pot Creamy Tomato Soup pairs wonderfully with various sides. Consider serving it with crusty bread or grilled cheese sandwiches for a classic combination. You can also enjoy it with fresh salad, croutons, or even a sprinkle of parmesan cheese on top for added flavor. These sides enhance your meal experience while complementing the rich taste of the soup.

Conclusion for Instant Pot Creamy Tomato Soup:

Instant Pot Creamy Tomato Soup is a delicious and convenient dish that brings comfort in every bowl. With simple ingredients and quick preparation time, it’s perfect for busy weeknights or cozy gatherings. By utilizing your Instant Pot, you not only save time but also intensify flavors through pressure cooking. Enjoy this creamy delight with your favorite side dishes for a satisfying meal that everyone will love! For more inspiration, check out this Creamy Scalloped Potatoes recipe.