Cozy Instant Pot Creamy Tomato Soup Recipe You’ll Love

There’s nothing quite like the cozy embrace of a warm bowl of Instant Pot Creamy Tomato Soup, especially when the clouds are grey and the wind is howling outside. Picture this: a creamy, velvety concoction that hugs your taste buds while filling your kitchen with the delightful aroma of roasted tomatoes and fresh herbs. With just one spoonful, you’ll be transported to a sun-drenched Italian garden where tomatoes grow as big as your dreams.

Now, let’s talk nostalgia. I remember the first time I had tomato soup—it was a rainy day, and my mom whipped up a batch that could rival any restaurant’s. We dipped our grilled cheese sandwiches into that luscious red goodness, creating a flavor explosion that made all our worries vanish. This Instant Pot Creamy Tomato Soup is perfect for those moments when you need comfort food that feels like a warm hug on a plate. Trust me; it’s ideal for chilly evenings or lazy weekends when all you crave is something simple yet extraordinary. For more inspiration, check out this Creamy Scalloped Potatoes recipe.

Ingredients for Instant Pot Creamy Tomato Soup

Here’s what you’ll need to make this delicious dish:

• Fresh Tomatoes: Use ripe Roma or vine-ripened tomatoes for their natural sweetness and robust flavor.
• Onion: A medium-sized onion adds depth and sweetness; yellow onions work best in this recipe.
• Garlic: Fresh garlic cloves bring an aromatic punch; don’t skimp on this essential ingredient!
• Vegetable Broth: Choose low-sodium broth to control the saltiness while enhancing the soup’s flavor.
• Cream: Heavy cream creates that rich, velvety texture; half-and-half can be used for a lighter version.
• Basil: Fresh basil adds a fragrant touch; it pairs perfectly with tomato-based dishes.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Instant Pot Creamy Tomato Soup

Follow these simple steps to prepare this delicious dish:

Step 1: Sauté the Aromatics

Begin by selecting your trusty Instant Pot and setting it to “Sauté.” Add a splash of olive oil and toss in your chopped onions and minced garlic. Sauté until they’re translucent and fragrant—about three minutes should do it.

Step 2: Add the Tomatoes

Next, chop those fresh tomatoes into chunks (or just throw them in whole if you’re feeling wild) and add them to the pot along with your vegetable broth. Stir everything together like you’re conducting a symphony of flavors.

Step 3: Season It Up

Sprinkle in some salt and pepper according to taste and toss in fresh basil leaves for that aromatic kick. Give it all another stir—your kitchen should smell divine by now!

Step 4: Pressure Cook

Close the lid on your Instant Pot, set it to high pressure, and cook for about ten minutes. You can take this time to imagine all the deliciousness that’s about to unfold.

Step 5: Blend Until Smooth

Once done cooking, carefully release the pressure (don’t forget your pot holders!). Grab an immersion blender or transfer the soup in batches to a regular blender (be careful not to burn yourself!). Blend until silky smooth.

Step 6: Add Cream

Finally, return your blended soup back to the pot if needed and stir in heavy cream until well combined. Heat through without boiling; then serve hot with extra basil leaves or croutons on top!

Transfer to bowls and enjoy with some crusty bread or grilled cheese sandwiches for dipping—the only way this meal could get better!

Perfecting the Cooking Process

To achieve that velvety perfection in your Instant Pot Creamy Tomato Soup, start by sautéing onions and garlic until fragrant. Then toss in canned tomatoes, vegetable broth, and seasonings before sealing the lid and letting the magic happen.

Add Your Touch

Feel free to customize your soup! Swap canned tomatoes for roasted ones for a smoky flavor. Add fresh basil or a sprinkle of chili flakes for an extra kick—get creative based on what’s lurking in your pantry.

Storing & Reheating

Store leftover soup in airtight containers in the fridge for up to five days. To reheat, simply warm it on the stovetop over low heat or pop it back into the Instant Pot on sauté mode until heated through.

Sometimes, I whip up this soup after a long day, and my kids eagerly hover around the kitchen, claiming they can smell it from three houses down! It’s always a hit.

FAQs:

What ingredients do I need for Instant Pot Creamy Tomato Soup?

To prepare Instant Pot Creamy Tomato Soup, gather the following ingredients: ripe tomatoes, onion, garlic, vegetable or chicken broth, heavy cream or a dairy-free alternative, olive oil, and fresh basil. Instant Pot stuffed pepper soup You can also add salt and pepper to taste. These basic ingredients come together to create a rich and flavorful soup that is perfect for any occasion.

How long does it take to cook Instant Pot Creamy Tomato Soup?

Cooking Instant Pot Creamy Tomato Soup is quick and easy. Once you have sautéed the onions and garlic, the total cooking time is about 10 minutes under high pressure. After the cooking process is complete, allow for a natural release for another 10 minutes. This means you can enjoy a delicious homemade soup in less than 30 minutes from start to finish.

Can I customize my Instant Pot Creamy Tomato Soup recipe?

Absolutely! You can customize your Instant Pot Creamy Tomato Soup by adding vegetables like carrots or bell peppers for extra flavor and nutrition. If you prefer a spicier version, consider adding red pepper flakes or diced jalapeños. For additional richness, you can use different types of cream or even a sprinkle of cheese on top before serving.

How should I store leftover Instant Pot Creamy Tomato Soup?

Leftover Instant Pot Creamy Tomato Soup can be stored in an airtight container in the refrigerator for up to three days. To reheat, simply warm it on the stovetop or in the microwave until heated through. If you plan to keep it longer, consider freezing the soup for up to three months. Just remember to leave some space in the container as it may expand when frozen.

Conclusion for Instant Pot Creamy Tomato Soup:

In summary, making Instant Pot Creamy Tomato Soup is simple and rewarding. With just a few ingredients and minimal cooking time, you can create a comforting dish that satisfies your cravings. Feel free to experiment with flavors and textures by customizing your recipe. Chicken gnocchi soup for comfort Whether enjoyed alone or paired with crusty bread, this creamy tomato soup will quickly become a favorite in your home. Enjoy every spoonful of this delightful meal!