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Home » Creamy Instant Pot Jalapeño Popper Chicken Pasta Recipe

Creamy Instant Pot Jalapeño Popper Chicken Pasta Recipe

July 31, 2025 by OliviaInstant Pot

There’s something undeniably magical about a dish that combines the creamy, spicy goodness of jalapeño poppers with the comforting embrace of pasta. Imagine your taste buds dancing in delight as they encounter that rich, cheesy sauce enveloping tender chicken and perfectly cooked pasta. salsa verde chicken tacos This Instant Pot Jalapeño Popper Chicken Pasta is truly a flavor explosion, promising to be a crowd-pleaser at any dinner table.

As you whip up this scrumptious dish, you might find yourself reminiscing about summer barbecues or cozy family dinners. Perhaps it was a chilly evening when your best friend introduced you to the joy of jalapeño poppers, and now, you can recreate that blissful moment with this easy-to-make recipe. So grab your Instant Pot and get ready for a culinary adventure that will elevate any weeknight meal!

Why You'll Love This Recipe

  • This Instant Pot Jalapeño Popper Chicken Pasta is incredibly easy to prepare, making it perfect for busy nights.
  • The combination of creamy cheese and spicy jalapeños creates an irresistible flavor profile that will have everyone coming back for seconds.
  • Its vibrant colors make it visually appealing, ensuring it stands out on any dinner table.
  • Plus, this versatile dish can easily be adapted with various ingredients based on your preferences or what you have on hand.

Ingredients for Instant Pot Jalapeño Popper Chicken Pasta

Here’s what you’ll need to make this delicious dish:

  • Boneless, Skinless Chicken Breasts: About 3-4 breasts work well, but adjust based on serving size.
  • Fresh Jalapeños: Use 2-3 medium-sized jalapeños for a balanced kick; adjust to your spice preference.
  • Cream Cheese: Provides that creamy texture; let it soften slightly before mixing for easier incorporation.
  • Chicken Broth: Adds depth and moisture; low-sodium broth works best for better flavor control.
  • Pasta (Farfalle or Penne): Choose your favorite shape; cook according to package instructions before adding to the pot.
  • Shredded Cheddar Cheese: Opt for sharp cheddar for a bolder taste; sprinkle generously before serving.

For seasoning:

  • Garlic Powder: A must-have for flavor; fresh garlic works too if you prefer a stronger punch.
  • Onion Powder: Enhances the overall flavor profile without overpowering the dish.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation for Instant Pot Jalapeño Popper Chicken Pasta

How to Make Instant Pot Jalapeño Popper Chicken Pasta

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare Your Ingredients

Start by dicing the chicken breasts into bite-sized pieces and chopping the jalapeños (removing seeds if you prefer less heat). Gather all other ingredients nearby so you’re ready to go.

Step 2: Sauté in Your Instant Pot

Set your Instant Pot to “Sauté” mode. Add some oil and toss in the diced chicken. Cook until browned on all sides about 5-7 minutes then add garlic powder and onion powder before stirring well. garlic parmesan chicken.

Step 3: Add Broth and Jalapeños

Pour in the chicken broth and mix in those vibrant jalapeños. Scrape any browned bits from the bottom of the pot you want all those flavors!

Step 4: Pressure Cook the Pasta

Add the uncooked pasta directly into the pot. Stir gently but thoroughly before sealing the lid. Set your Instant Pot to “Manual” mode for about four minutes yes, just four!

Step 5: Release Pressure and Stir

Once it finishes cooking, do a quick release of pressure (watch out for steam!). Open up the lid carefully and stir in softened cream cheese until it’s melted and everything looks beautifully creamy.

Step 6: Add Cheddar Cheese

Sprinkle shredded cheddar cheese over top. Close the lid briefly to allow it to melt into gooey perfection before serving.

Transfer to plates and drizzle with extra cheese or chopped green onions for the perfect finishing touch.

Now you’ve got a comforting bowl of Instant Pot Jalapeño Popper Chicken Pasta that’s sure to impress! Enjoy every cheesy bite while relishing in how effortlessly it came together a true culinary triumph!

You Must Know

  • This Instant Pot Jalapeño Popper Chicken Pasta is a game changer for busy weeknights.
  • It’s creamy, spicy, and packed with flavor, making it a family favorite.
  • The best part?
  • You can whip it up in no time and customize it to suit your taste buds.

Perfecting the Cooking Process

Start by searing the chicken in the Instant Pot to lock in those juicy flavors. While that’s happening, prepare your pasta separately. Once the chicken is cooked, combine everything with the sauce for a dreamy finish.

Add Your Touch

Feel free to swap out the chicken for turkey or even shrimp for a different protein. Add veggies like spinach or bell peppers for extra nutrition, or toss in some cheese if you’re feeling cheesy!

Storing & Reheating

Store any leftovers in an airtight container in the fridge for up to three days. To reheat, pop it in the microwave or warm it on the stovetop until heated through, adding a splash of cream if needed.

Chef's Helpful Tips

  • Use fresh jalapeños for that vibrant kick; dried ones lose flavor quickly.
  • Sear the chicken well to enhance its taste and texture.
  • Add cream at the end to avoid curdling and ensure smoothness.

Sometimes, I whip this dish up when friends come over, and their eyes light up like kids on Christmas morning. The laughter and compliments make all that chopping worth it!

FAQs :

What is Instant Pot Jalapeño Popper Chicken Pasta?

Instant Pot Jalapeño Popper Chicken Pasta is a creamy, flavorful dish that combines tender chicken, pasta, and the spicy kick of jalapeños. This recipe uses an Instant Pot to create a quick and easy one-pot meal that’s perfect for busy weeknights. pesto chicken pasta recipe The ingredients blend together beautifully, resulting in a rich sauce that enhances the flavor of the chicken and pasta. You can customize it with additional toppings like cheese or crispy bacon for extra deliciousness.

How long does it take to make Instant Pot Jalapeño Popper Chicken Pasta?

Making Instant Pot Jalapeño Popper Chicken Pasta takes about 30 minutes from start to finish. The actual cooking time in the Instant Pot is relatively short, usually around 10 to 15 minutes. However, you should also account for the time it takes to prepare your ingredients and let the pressure release naturally. lemon basil pasta Overall, this dish is perfect for those looking for a quick meal without compromising on flavor.

Can I substitute any ingredients in Instant Pot Jalapeño Popper Chicken Pasta?

Yes, you can easily substitute ingredients in Instant Pot Jalapeño Popper Chicken Pasta based on your preferences or dietary restrictions. For instance, you can use turkey or tofu instead of chicken for a lighter option. Additionally, if you’re not a fan of jalapeños, feel free to omit them or replace them with milder peppers. You can also adjust the type of cheese used to suit your taste while still maintaining that creamy texture.

Is Instant Pot Jalapeño Popper Chicken Pasta kid-friendly?

Instant Pot Jalapeño Popper Chicken Pasta can be made kid-friendly by adjusting the spice level. If your children are sensitive to heat, you can reduce or eliminate the jalapeños and use mild cheese instead. The creamy sauce mixed with pasta makes it appealing to kids while still providing protein from chicken. This dish offers flavors that young palates usually enjoy, making it a great choice for family dinners.

Conclusion for Instant Pot Jalapeño Popper Chicken Pasta :

In conclusion, Instant Pot Jalapeño Popper Chicken Pasta is an easy-to-make dish that packs a punch of flavor while being quick enough for busy lifestyles. With just a few ingredients and minimal prep time, you can enjoy a comforting meal that pleases both adults and kids alike. Don’t hesitate to customize this recipe by adding your favorite toppings or substitutes to make it uniquely yours. Enjoy this creamy delight any night of the week! For more inspiration, check out this Garlic Shrimp Recipe recipe.

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Instant Pot Jalapeño Popper Chicken Pasta

Print Recipe

Instant Pot Jalapeño Popper Chicken Pasta is a creamy, spicy dish that beautifully marries tender chicken, pasta, and the bold flavor of jalapeños. Prepared in one pot, this recipe is perfect for busy weeknights when you want a delicious meal without the fuss. With its rich, cheesy sauce and vibrant colors, it’s sure to become a family favorite!

  • Author: Nora
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: Serves approximately 4 people 1x
  • Category: Main
  • Method: Pressure Cooking
  • Cuisine: American

Ingredients

Scale
  • 3–4 boneless skinless chicken breasts (about 1.5 lbs)
  • 2 medium fresh jalapeños, diced
  • 8 oz cream cheese, softened
  • 2 cups low-sodium chicken broth
  • 8 oz pasta (farfalle or penne)
  • 1 cup shredded sharp cheddar cheese
  • 1 tsp garlic powder
  • 1 tsp onion powder

Instructions

  1. Dice the chicken breasts into bite-sized pieces and chop the jalapeños (remove seeds for less heat).
  2. Set your Instant Pot to 'Sauté' mode, add oil, and brown the chicken for about 5-7 minutes. Stir in garlic powder and onion powder.
  3. Pour in the chicken broth and add jalapeños, scraping any browned bits from the pot.
  4. Add uncooked pasta to the pot, stir gently, seal the lid, and set to 'Manual' mode for 4 minutes.
  5. After cooking, perform a quick pressure release. Stir in softened cream cheese until melted and creamy.
  6. Sprinkle shredded cheddar on top; close the lid briefly to melt before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 3g
  • Sodium: 600mg
  • Fat: 22g
  • Saturated Fat: 10g
  • Unsaturated Fat: 11g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 32g
  • Cholesterol: 85mg

Keywords: - For extra flavor, add chopped spinach or bell peppers. - Substitute chicken with turkey or tofu for a different protein option. - Store leftovers in an airtight container in the fridge for up to three days; reheat on stovetop or microwave.

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