There’s something magical about the combination of juicy chicken and fresh asparagus, especially when it’s coated in a zesty lemon sauce. Picture this: golden-brown chicken sizzling in the pan while vibrant green asparagus spears dance alongside, soaking up all those delightful flavors. instant pot chicken and dumplings The aroma wafts through your kitchen, making your family wonder if they’ve stumbled into a five-star restaurant instead of your cozy home. That’s the kind of culinary wonder we’re diving into with this 5 Ingredient Lemon Chicken with Asparagus recipe!
Now, let me take you back to that memorable Sunday dinner when I first made this dish. My friends had come over for a little catch-up session and I wanted to impress them without spending my entire day cooking. The simplicity of the recipe meant I could whip it up in no time, leaving us plenty of moments to laugh, share stories, and enjoy our time together. So grab your apron because you’re about to embark on a cooking adventure that promises both flavor and fun!
Why You'll Love This Recipe
- This quick and easy dish lets you savor amazing flavor without spending hours in the kitchen.
- Bright colors make it an eye-catching centerpiece for any meal.
- It’s versatile enough to pair with rice or pasta, making it perfect for any occasion.
- The simplicity of just five ingredients means less hassle and more time for enjoying life!
Ingredients for 5 Ingredient Lemon Chicken with Asparagus
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: About 3-4 pieces work perfectly; feel free to adjust based on how hungry everyone is.
- Fresh Asparagus: Choose bright green stalks with firm tips; they’ll add that lovely crunch we all crave.
- Fresh Lemon Juice: Nothing beats fresh-squeezed lemon juice for that tangy flavor; it’s like sunshine in a bottle!
- Olive Oil: A drizzle helps keep everything moist while adding richness—because who doesn’t love a bit of luxury?
- Garlic Powder: This will bring depth to the dish; trust me, garlic makes everything better!
The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make 5 Ingredient Lemon Chicken with Asparagus
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Preheat your oven to 400°F (200°C). Grab a baking dish and spray it lightly with nonstick cooking spray to prevent any unfortunate sticking incidents that could ruin your masterpiece.
Step 2: Prepare the Chicken
Season your chicken breasts with salt and pepper on both sides. This simple step adds flavor right from the start! Place them in the prepared baking dish.
Step 3: Add the Asparagus
Trim the ends off your asparagus and arrange them around the chicken in the baking dish. They should be cozy neighbors soaking up all those tasty juices.
Step 4: Mix Up Your Sauce
In a small bowl, whisk together olive oil, fresh lemon juice, and garlic powder until well combined. Feel free to taste-test; you might even want more lemon juice—go wild!
Step 5: Drizzle & Bake
Pour your lemony mixture over both the chicken and asparagus. Ensure they are nicely coated! Now pop that beauty into your preheated oven and bake for about 25-30 minutes or until the chicken reaches an internal temperature of 165°F (74°C).
Step 6: Serve & Enjoy
Once done, carefully remove from oven (it’s hot!), transfer everything onto plates, and drizzle any leftover sauce from the pan over each serving for that extra touch. Voilà! You have yourself a delightful meal.
This delightful dish not only brings joy through its flavors but also creates wonderful memories around the dining table. So gather your loved ones—because after all, good food is best enjoyed together!
You Must Know
- This amazing 5 Ingredient Lemon Chicken with Asparagus recipe offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Perfecting the Cooking Process
First, sear the chicken to lock in those juicy flavors, then toss in the asparagus while the chicken finishes cooking. This method ensures everything is perfectly cooked and bursting with flavor.
Add Your Touch
Feel free to swap out asparagus for broccoli or green beans if you’re feeling adventurous. A sprinkle of feta cheese or a dash of garlic powder can also elevate the taste!
Storing & Reheating
Store leftover 5 Ingredient Lemon Chicken with Asparagus in an airtight container in the fridge for up to three days. Reheat gently in a skillet to maintain that juicy goodness.
Chef's Helpful Tips
- Use fresh lemon juice for vibrant flavor; bottled varieties just don’t cut it.
- Always let your chicken rest before slicing to keep it tender.
- Don’t overcrowd the pan when searing; give each piece space to brown beautifully.
I once made this dish for my family’s Sunday dinner, and they loved it so much they asked for seconds—eventually turning into a weekly request! The simple yet delightful flavors never fail to impress.
FAQs :
What ingredients do I need for 5 Ingredient Lemon Chicken with Asparagus?
To prepare 5 Ingredient Lemon Chicken with Asparagus, you will need boneless chicken breasts, fresh asparagus, lemons, olive oil, and garlic. These simple ingredients combine to create a flavorful and healthy dish. slow cooker crack chicken The lemon adds brightness, while the asparagus provides a nice texture. Make sure to use fresh ingredients for the best taste. This recipe is perfect for busy weeknights when you need a quick and nutritious meal.
How long does it take to cook 5 Ingredient Lemon Chicken with Asparagus?
Cooking 5 Ingredient Lemon Chicken with Asparagus typically takes about 25 to 30 minutes from start to finish. You will spend around 10 minutes preparing the ingredients and marinating the chicken. Then, cooking the chicken and asparagus in a skillet or oven will take another 15 to 20 minutes. This quick cooking time makes it an ideal recipe for those who want a delicious meal without spending hours in the kitchen.
Can I substitute other vegetables in this recipe?
Yes, you can easily substitute other vegetables in your 5 Ingredient Lemon Chicken with Asparagus recipe. Consider using broccoli, green beans, or bell peppers for different flavors and textures. Keep in mind that cooking times may vary depending on the vegetables you choose. If you’re looking for variety or have specific dietary preferences, feel free to mix and match according to your taste. For more inspiration, check out this creamy lemon shrimp pasta recipe.
Is this recipe suitable for meal prep?
Absolutely! The 5 Ingredient Lemon Chicken with Asparagus is perfect for meal prep. You can cook larger portions and store them in airtight containers in the fridge for up to four days. chicken cauliflower sheet pan Simply reheat your meals when you’re ready to eat. This recipe also freezes well, making it convenient for future dinners or lunches during busy weeks.
Conclusion for 5 Ingredient Lemon Chicken with Asparagus :
The 5 Ingredient Lemon Chicken with Asparagus offers a quick and delicious solution for busy weeknight dinners. With just five simple ingredients, you can enjoy a flavorful dish packed with nutrition. The bright lemon flavor complements the tender chicken and crisp asparagus perfectly. Pesto white wine chicken Whether you choose to customize your veggies or prepare meals ahead of time, this recipe is versatile and satisfying. Enjoy this easy meal that brings both taste and convenience to your table!
5 Ingredient Lemon Chicken with Asparagus
5 Ingredient Lemon Chicken with Asparagus is a delicious and quick weeknight meal that showcases succulent chicken breasts paired with crisp asparagus, all drizzled in a bright lemon sauce. This easy recipe requires minimal ingredients and time, making it perfect for busy families looking to enjoy a nutritious and flavorful dinner without the fuss. With just five ingredients, you’ll have a gourmet experience right at your dining table.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves 4
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 1 lb fresh asparagus
- 1/4 cup fresh lemon juice (about 2 lemons)
- 2 tbsp olive oil
- 1 tsp garlic powder
Instructions
- Preheat the oven to 400°F (200°C) and lightly grease a baking dish.
- Season chicken breasts with salt and pepper; place them in the prepared baking dish.
- Trim asparagus ends and arrange around the chicken.
- In a bowl, whisk together olive oil, lemon juice, and garlic powder; pour over chicken and asparagus.
- Bake for 25-30 minutes until chicken reaches an internal temperature of 165°F (74°C).
- Serve hot, drizzled with pan juices.
Nutrition
- Serving Size: 1 chicken breast with asparagus (approx. 8 oz)
- Calories: 320
- Sugar: 2g
- Sodium: 90mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 3g
- Protein: 42g
- Cholesterol: 120mg
Keywords: - For added flavor, consider marinating the chicken in lemon juice for an hour before cooking. - Substitute asparagus with broccoli or green beans for variety. - Leftovers can be stored in an airtight container for up to three days.




[…] or vegetables. Swap out the bell peppers for mushrooms or add a splash of hot sauce for a kick. Lemon chicken with asparagus The possibilities are […]